Antipasto with Josef Chromy Tasmanian Sparkling Wine

Pop the Champagne and grab some Prosciutto and Salami to make the perfect additions to the delicious products in this Hamper.  Wrap a slice around the truffle infused Grissini or match with quince paste and dried pear on top of a Lemon Salt cracker imported from Bath, England. Crusty bread dipped in Australian made Olive Oil and then sprinkled with Hazelnut and Pistachio Dukkah, a taste sensation not to be missed. Beautifully flavoured nut combinations spread out on the cheese board are always a hit whenever entertaining. Finish off with the sweet taste of Rose Turkish Delight.

What's Included

• 1 x Grampian's Toscana Signature Premium Organic Extra Virgin Olive Oil 250ml
  
• 1 x Stainless Steel Pourer for Olive Oil Bottle
  
• 1 x Truffle Grissini 150g
  
• 1 x The Fine Cheese Company Quince Paste 113g (GB)
  
• 1 x The Fine Cheese Company Lemon Salt Crackers 125g (GB)
  
• 1 x On the Side Dried Pear 55g (AUS)
  
• 1 x Chocamama Cocktail Nut Mix 125g (AUS)
  
• 1 x Ogilvie & Co Roasted Cashews 60g (AUS)
  
• 1 x Ogilvie & Co Hazelnut & Pistachio Dukkah 100g (AUS)
  
• 1 x Chocamama Rose Turkish Delight Jar 250g (AUS)
  
• 1 x NV Josef Chromy Sparkling Tasmanian Wine 750ml